MENU

Dear Customers: We are offering takeout and delivery only.

Please let us know of any dietary restrictions, allergies, intolerance, or general dislike. We will try our best to accommodate your requests. Dishes that are meant to be spicy, will still have some heat if requested mild. Spice level 1-5 stars. Spice request over 5 stars, will be charged 10 cents per star.

(prices subject to change without notice)

STARTERS: extra sauce $1

Fireballs $8.25   

fried chicken dumplings tossed in our “fire” sauce Sriracha-spiked-palm sugar soy sauce, homemade blue cheese dip

FIREBALLS

Sesame Dumplings $8.25    

fried chicken dumplings tossed a slightly spicy and sweet glaze with sesame seeds and scallions

SESAME DUMPLINGS

Dumplings (steamed or fried)”handmade daily” $7.95                       

chicken, garlic, carrots, cilantro, slightly sweet garlic soy sauce

FRIED DUMPLING WITH CHILI PASTE

Gyoza (steamed or pan-fried) $7.95 

pork filling, spicy, ginger-scallion soy sauce

Fried Egg rolls $7.95    

wheat wrapper, cabbage, carrots, celery, glass noodles, sweet & sour sauce

Fresh rolls  $8.25  

rice paper, spring mix, cucumber, carrot, tofu, sweet soy sauce with nuts

Crispy tofu  $7 served with sweet chili and nuts

Fiery Tofu $8.25                                                                                          

fried tofu tossed in our fire sauce, blue cheese dip

Coconut Tofu $8.25                                                                                          

coconut-panko coating, fried, served with sweet chili

Sesame Tofu $8.25                                                                                      

fried tofu tossed in our sweet and spicy sesame glaze with sesame seeds and scallions

Edamame $6.25     sea salt

Fried Sweet potato $7.95   served with sweet & sour sauce

Scallion Pancake (large) $8.25    spicy ginger-scallion soy sauce.

SCALLION PANCAKE

Roti Canai $9.95

(2) roti flatbread, masaman curry dip with peanuts, onions, carrots, and potato, Extra roti $3/piece

ROTI CANAI

Spicy Beans $9    

semolina flour coated, fried, wok flashed with chili paste, fried shallots, fried garlic, scallions

Spicy Shrimp $9.95     

semolina flour coated, fried, wok flashed with chili paste, fried shallots, fried garlic, scallions

Chicken Fingers $8.75  

panko coated, deep-fried, sweet & sour sauce

Grilled Satay strips $8   

chicken breast marinated with coconut milk, turmeric and palm sugar, served with peanut sauce

GRILLED SATAY STRIPS

Mermaids $7   

fried, wonton wrapped shrimp, sweet chili sauce

Boneless wings $13.75   Homemade blue cheese dip $1                                

Chicken breast breaded with our special blend of semolina flour and spices. Deep-fried until crispy. Please choose sauce: Fire-style – Sriracha spiked palm sugar-soy, sesame glaze, teriyaki, spicy ginger, spicy basil, panang curry, pik khing

THAI-STYLE SALADS

Duck Salad $18  

slices of crispy duck tossed with cukes, red onion, carrot, red cabbage, tomato, pineapple, cashews, basil, cilantro, spicy chili-lime dressing

Yum Nuur $16   

slices of grilled beef tossed with cukes, red onion, carrot, red cabbage, tomato, basil, cilantro, spicy chili-lime dressing

YUM NUUR

Tropical Salad                                                                                                                          

fried tofu $14     

fried coconut tofu $15  

grilled chicken $14               

grilled or fried shrimp $15    

fried panko chicken breast $15                                                              

cukes, red onion, carrot, red cabbage, tomato, pineapple, mango, ginger, cashews, basil, cilantro, spicy chili-lime dressing

SALADS: organic mixed greens, red cabbage, cukes, carrots, tomatoes   

No Protein  $8       Fried tofu $14        fried coconut tofu $15              

grilled chicken  $14              grilled or fried shrimp $15       

fried panko chicken breast $15                             

Add crispy noodles $2        Add fried egg $1.50        Add Cashews $1                   

Add Fried Chicken dumplings $5.75

Thai Salad:  served with peanut sauce                                                                  

Sesame Ginger:   served with creamy, sesame ginger dressing, sesame seeds      

Teriyaki: served with ginger-garlic teriyaki sauce, sesame seeds

Satay Salad   $15   mixed greens, grilled chicken satay strips, hard-boiled egg, red cabbage, cukes, carrots, tomatoes, wonton crisps, peanut sauce

Fire Salad   $15   mixed greens, red cabbage, cukes, carrots, tomatoes, cheddar cheese, boneless fire chicken, sesame ginger dressing, blue cheese dip. Can sub fire tofu

FIRE CHICKEN SALAD
SATAY SALAD

SOUPS: all soups made to order   Sm. $6 Lg. $10

Choice of tofu, veggies, chicken or shrimp

Spicy Lemongrass Soup: spicy and sour lemongrass broth, bamboo, mushrooms, tomatoes, scallions and cilantro

Coconut Soup: spicy and sour lemongrass broth, coconut milk, veggies, scallions and cilantro

Rice Soup: chicken broth, rice, celery, carrots, fried garlic, scallions and cilantro

Chicken Rice Soup

Gieow Nam: chicken broth, chicken dumplings, bok choy, fried garlic, scallions and cilantro

NOODLE BOWLS: LARGE ENTREE SIZE                                                    

Add steamed chicken dumplings +$5,75    Sub. Glass Noodles $2

Big Bowl                                                                                                                          Choice of chicken, veggies or fresh tofu $13.25  shrimp $14.25                   chicken broth, rice noodles, veggies, sprouts, scallions, cilantro, fried garlic.

Tom yam Yai                                                                                                          Choice of chicken, veggies or fresh tofu $13.25  shrimp $14.25                spicy and sour lemongrass broth, rice noodles, veggies, sprouts, scallions, cilantro, fried garlic, ground peanuts.

Yaowarat $13.25                                                                                                                  chicken dumplings, egg noodles. sprouts, bok choy, scallions, cilantro, fried garlic

Khao Soi                                                                                                                 Choice of veggies, tofu or chicken  $14   shrimp $15     Duck $18       Fried Chicken Breast $16    Coconut tofu  $15                                                                                    slightly spicy yellow curry broth, egg noodles. Pickled mustard greens, fried shallots, scallions, cilantro, fried egg noodles, lime

KHAO SOI

CURRIES: 100% coconut milk                                                                      

Tofu or Veggies $14     Chicken or Beef $14    Shrimp $15           

Duck $18         Coconut Tofu   $15

(2 or more choices subject to extra charge)

White or Brown Rice $2.50    Rice Noodles $3    Roti $3/piece

Red: bamboo, bell peppers, peas, basil (medium)

Green: bamboo, green beans, peas, basil (spiciest)

Yellow: bamboo, pineapple, potato (mild)

Masaman: carrot, onion, potato, peanut (medium)

Panang: bell pepper, carrot, peas (mild)

Golden: onions, bell peppers, peas, yellow curry powder (medium)

Mango: fresh mango, onion, carrot, bell pepper, peas, yellow curry powder (medium)

NOODLES DISHES AND FRIED RICE                                                            

Tofu or Veggies $14         

Chicken or Beef $14                                                                                                

Shrimp $15          

Duck $18                                                                                                            

Fried panko chicken breast or shrimp $16

Fried Coconut Tofu $15 

(2 or more choices subject to extra charge) Add fried egg $1.50             Add fried chicken dumplings $5.75

Pad Thai: rice noodles, egg, sprouts, scallions, peanuts, palm sugar-soy sauce (lime upon request) Sub glass noodles $2

Drunken Noodle: bamboo, carrot, bell pepper, broccoli, basil, chili-basil garlic sauce (spicy) Sub glass noodles $2

Pad See Ew: rice noodles, egg, broccoli, carrot, sprouts, dark soy sauce.   Sub glass noodles $2

Pad Woon Sen: glass noodles, egg, onion, mushroom, broccoli, carrot, sprouts, light soy sauce

Pad Kimow: rice noodles, egg, bok choy, onion, carrot, broccoli, sprouts, basil, very SPICY chili-basil-garlic sauce. Sub glass noodles $2

Pik Pow Pad Thai: rice noodles, egg, pineapple, broccoli, carrots, sprouts, peanuts, roasted chili “pik pow” paste, palm sugar soy sauce, Sub glass noodles $2

Crispy Pad Thai: fried egg noodles, egg, sprouts, scallions, peanuts, palm sugar-soy sauce (lime upon request)

Curry Noodles: very thin, rice noodles, egg, bell peppers, onion, carrot, sprouts, yellow curry powder sauce

Thai-style Fried Rice: rice, egg, onion, carrot, peas, pineapple, tomato, scallions, light soy sauce

Basil Fried Rice: rice, egg, onion, bell peppers, broccoli, carrot, basil, SPICY chili-basil garlic soy sauce

Pineapple Fried Rice: rice, egg, onion, bell peppers, peas, carrot, mushroom tomatoes, scallions, yellow curry powder-soy sauce

Railroad Fried Rice: rice, egg, onion, bell peppers, bamboo, green beans, SPICY, red curry sauce

STIR-FRIES

Tofu or Veggies $14    

Chicken or Beef $14                                                                                                  

Shrimp $15             

Duck $18                                                                                                                                

Fried panko chicken breast or shrimp $16                                                                               

Fried Coconut Tofu $15                                                                                                           

(2 or more choices subject to extra charge)

White or Brown Rice $2.50       Rice Noodles $3        Roti $3/piece                                   

Broccoli: broccoli, carrots, mushrooms, light garlic, salted soy bean sauce

Cashew Nut: broccoli, carrots, onions, bell peppers, pineapples, scallions, cashews, slightly sweet garlic soy sauce

Hot Basil Leaves: broccoli, carrots, onions, bell peppers, basil, SPICY chili garlic sauce

Pik Pow: broccoli, carrots, onions, bell peppers, pineapples, scallions, peanuts, slightly spicy and sweet roasted chili sauce

Veggie Rainbow: assorted veggies, sprouts, scallions, light garlic soy sauce

Ginger: onions, bell peppers, carrots, mushrooms, fresh ginger-salted soy bean sauce

Garlic: broccoli, carrots, mushrooms, super garlicky soy sauce

Mango Cashew Nut: broccoli, carrots, onions, bell peppers, fresh mango, scallions, cashews, slightly sweet garlic soy sauce

Bok Choy: bok choy, mushrooms, carrots, light garlic soy sauce

Spicy Sweet & Sour: broccoli, carrots, onions, bell peppers, pineapples, mango scallions, tomatoes, slightly spicy, sweet & sour sauce

Pik Khing: green beans, bell peppers, carrots, slightly spicy red curry sauce

Krapow: $15.95     minced chicken, broccoli, onions, carrots, bell peppers, SPICY chili-basil-garlic sauce, served over rice, topped with fried egg

Gai Tod: $12.95    fried panko chicken breast served over rice, steamed broccoli. Available sauce: sweet chili, sweet & sour, peanut, spicy dark soy

Grilled Chicken Teriyaki: $12.95    grilled chicken breast, served over rice, sauteed onions and peppers, sesame seeds, homemade ginger0garlic teriyaki sauce

Pad Mammuang: $16   (Sub. Fried Shrimp $18)   fried pieces of chicken breast served with broccoli, carrots, onions, bell peppers, pineapples, scallions, cashews, slightly spicy, sweet & sour sauce. Served with rice.

Hours

Monday
Closed
Tuesday
11:00 am – 1:00 pm, 4:00 pm – 7:00 pm
Wednesday
11:00 am – 1:00 pm, 4:00 pm – 7:00 pm
Thursday
11:00 am – 1:00 pm, 4:00 pm – 7:00 pm
Friday
11:00 am – 1:00 pm, 4:00 pm – 7:00 pm
Saturday
4:00 pm – 7:00 pm
Sunday
4:00 pm – 7:00 pm

2 thoughts on “MENU

  1. We love Pad Thai Too! Amazing food, always busy even though they are just takeout right now, nice service, and great value!

  2. Good Morning Mr. Quirion.
    Thank you for contacting us. It is unfortunate you had such an unpleasant dining experience with us.
    Due to supply chain issues (I know it’s a broken record) we have not been able to get the usual noodles. Almost 95% of our ingredients are imported, so this has been a challenge for us. We will work harder to make sure the quality of our food is more consistent. There are only 3 of us left in the kitchen now. We are the only 3 prepping and cooking 6 days a week and we can always work harder and improve. All dishes are cooked to order. Dishes like the curry noodles and woonsen do not have a set sauce prepared. We have to add the ingredients one at a time, so human error of putting too little of an ingredient is possible.
    We will have a family discussion with Tim and make sure he is aware of the situation. We will work together and make sure a situation like this is handled with more empathy and compassion in the future. This is a small family business and since we are unable to be out front, we will make sure our staff is a better representative of our family. Tim has worked with us for over 16 years, obviously we do have confidence in him after all these years. Again, we can all learn from this experience and become better.
    Jeff has fully refunded your meal and tip.

    All the best,
    The Pad Thai Family

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